lunch
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Ingredients
Farm to Table Time with Fava Beans in Cusco
Fresh and Green Beans from the Farms of Cusco The season of green fava beans has arrived throughout the region…
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Ingredients
Cereals that Nourish Cuzco and Now the World
The diversity of food in our country is one of Peru’s many marvels. Our indigenous cereals are being recognized right…
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Traditional Food
Cuban Rice, One of Cuzco’s Favorite Dishes
Cuban rice is a very popular recipe in Cusco. It is simple and delicious. Easy and quick to prepare, much…
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Customs
When Should You Eat?
What time do you eat your main meal of the day? Surprisingly, this can vary a lot, even within the…
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Meditations on Lunch, a Word in English and Peruvian Spanish
English words, like strange ghosts, often appear in the midst of Spanish sentences in Cuzco. Some of them, like “men”,…
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Recipes
Quinoa with Cheese Delights in Cuzco
Quinoa is grown in the Andes of Peru and Bolivia up to around 4000 meters above sea level. Just like…
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