chicha
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Folklore
Residue of Chicha is Nutritious Food for Animals in Cusco
Chicha is a traditional drink from the Andes of Peru. Preparing chicha has a long and arduous process based on…
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Food & Drinks
Grinding Sprouted Corn to Make Chicha
A week ago, I had the opportunity to learn the process of making chicha. A group of friends had been…
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Health
Remedy for a cold
Nowadays, with climate change, the different seasons of the year have varied, increasing either the heat or the cold. Temperatures…
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Celebration
Ajha Raymi 2019: The Festival of The Chicha in Cusco
Cusco is one of the cities that has a wide variety of cuisine such as baked Cuy, broth of chicken,…
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Culture
The Wasichacuy, An Ancestral Tradition in The Andean World
One of the most important tasks for a family is the construction of their house. For this necessity the Wasichacuy…
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Poqco Hispay: An Andean Natural Remedy
There are many conventional remedies that the people of the Andes still use to cure ills that affect them day…
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Archeology
Funeral Rites in Inca Times
Inca culture was characterized by its religious and magical beliefs where death and life were one. The being did not…
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Drinks
Frutillada Makes Couples Dance and People Have Fun
During February, the month of fertility, almost all the population of Cusco celebrates the fiesta of Carnival. In it, food,…
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Drinks
Learn How to Prepare the Ancient Inca Corn Beer
Chicha of Jora is a traditional brew that comes down to us, generation to generation. It is consumed in much…
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Fiestas
Passion For Our Ways: Sara Wawa 2017
In recent days, the Catholics of Cusco celebrated the Bajada de los Reyes, the Return of the Kings, at the…
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