Street Food
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Cuzco’s Chicken Soup Picks You Up
Chicken soup, called caldo de gallina, is one of the absolute favorite dishes of the people of Cuzco. They like…
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Perú Celebrates National Anticucho Day
The third Sunday of October is the day of the Anticucho. This traditional dish is one of the most liked…
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Humintas, Cuzco’s Fresh Corn Tamales
Humintas made from corn, a kind of tamale, are a traditional food in the Peruvian highlands. People from all our…
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Purple and Sweet Picarones for October
Peru has entered into the month of Purple, October Part of that month is that we consume wonderful sweets of…
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Grilled Skewers of Meat, Anticuchos, Scent Cuzco Nights
As time passes, fast food’s prices rise and many people who know how to cook decide to take advantage by…
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Sandwiches Thrive on Cuzco Streets
Sandwiches dominate much of the food scene in Cusco. This might surprise, given the current Peruvian emphasis on gastronomy, the…
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A Study in Contrasts: Salteñas in Cuzco
A wonder, crusty and slightly sweet pastry outside and spillingly juicy and piquant inside, salteñas [salt-táyn-yuhs] are claiming ever more…
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