purple corn
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Food & Drinks
My Peru and Its Many Reasons to Consume Purple Corn
Previously it was thought and some still think that Mexico is the place where the corn originated, but according to…
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Drinks
Whiskey Made From Peru’s Purple Corn
News of an innovation that is going around the world calling all whiskey lovers. It is the “Black Whiskey” that…
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Commentary
Peruvians sell with Brilliance
Every day thousands of Peruvians who work in the supply markets get up very early to understand the public. A…
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Traditional Food
To Defeat Cold, Drink Api
Steaming Api and Fresh Buñuelos (Fry Bread) Heat enveloped me when I pulled on the rustic door as if I…
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Recipes
Intersections: Peru’s Purple Corn Meets US Jello at Thanksgiving
Purple Corn Drink in Gelatin Jello. There is nothing more Utahan than jello, even though it is also much loved…
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Food & Drinks
Lima’s Winter and Mazamorra, Purple Corn Pudding.
A Symphony of scents is let loose when mazamorra finds its way to the table of those awaiting it. Its…
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Food & Drinks
Cuzco’s Favorite Dessert, Arroz con Leche
If there is a more important dessert than arroz con leche (rice pudding) it is hard to imagine. From childhood…
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Ingredients
Peru’s Delight, Chicha Morada
On a corner within the San Pedro Market, in the section specializing in rice with egg, I saw a crowd…
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Api: Warmth, Migration, and Tradition
Night, cold, and difficult times find a solution in Cuzco in api [áh-pea], a hot, fruity, corn-based drink. Stemming from…
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