Food & Drinks
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Fresh Air and Fresh Trout in Lucre
A lunch outdoors, in the midst of nature and surrounded by mountains is the humble but priceless and charming Lucre,…
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The Historic San Pedro Market and Its Juices.
Natural colors and fresh scents rise from the heart of fruit. These, along with fast moving hands, wide smiles, and…
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Seasonal Vegetarian Delight, Yuyo Jaucha
A seasonal dish called Jaucha (how-chaw) is only found from October through the beginning of March in Cuzco. It is…
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Pizza Carlo, Charm and Good Pies
Pizza is so common in Cuzco that is seems more present, at least in the tourist areas of town, than…
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Bread Babies and Horses Ride into Cuzco
From the middle of October until the end of November in Cuzco bread babies and bread horses appear for sale.…
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Recipe for Lechón, Cuzco’s Festive Roast Pork
The traditional dish of Cuzco’s All Saints (Todos Santos) and many other celebrations is a delicious roast pork called lechón.…
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Energy and Fun, Birthdays in Cuzco
For almost everyone, reaching another year is a special occasion. It is a time for taking stock of what you…
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A Square of Delights, the Tupac Amaru Fair
An Andean Mall, the weekly Tupac Amaru fair offers a great variety of goods as well as providing the largest…
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Croissants, Bread, and Charity in Cuzco
Bread has changed in Cuzco over the last twenty or so years. A region with its own very strong traditions…
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Roast Pork, Guinea Pig, and Music: The Cargos of Cuzco
Music embraces and spreads joy in the feasts celebrated by what in Cuzco are called the caguyoq, the holders of…
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