Cuzco Eats
Cuzco Eats
  • Home
  • About Us
  • Cookbooks
  • Contact Us
  • Lifestyle
    • Food Culture
      • Fresh White Corn (Alonzo Riley)
        Corn After Sowing
      • Cheese and Fresh Corn, a Natural Fast Food in Cuzco (Walter Coraza Morveli)
        Corn with Cheese: The Delicacy of the Incas
      • Rice with Fried Eggs and Salad
        Rice and Eggs Attract More and More People
      • Mixed Zarza
        A Cusco Delight, Sarza of Pig’s Feet (Patas de Cerdo)
      • Happy New Year 2018
        New Year’s Eve
      • Pork Roast, Lechon to Celebrate the Day of Leaving and Dead
        Why should we eat pork in the New Year?
    • Commentary
      • Chupacabra attacks again in Paucartambo (Foto :El Matuttino)
        The Chupacabra of Paucartambo
      • The Most Feared Demon in the High Mountains
      • A Woman Ghost in Almudena Cemetery
        Beliefs Before and After Death
      • Feel The Pleasure of Cold Raindrops for Almost Four Months
      • Artificial rice and natural rice
        How to Distinguish Natural from Artificial Rice
      • Chicha de Jora (Walter Coraza Morveli)
        Would you like a glass of chicha in the morning?
    • Travel
      • The Viscacha that Lives in Machu Picchu
      • Happy Compadres Day (Hebert Edgardo Huamani Jara)
        Happy Day, Compadre: A Day of Joy, Color, Dance and a lot of Passion
      • Cusco Tourist Ticket
        Additions to the Tourist Tickey
      • San Sebastian (Walter Coraza Morveli)
        Festival of the Patron, Saint Sebastián
      • The Wonderful Fauna of Machu Picchu
      • Summer 2018
        What to Do Before and After Going to the Beach
    • Ingredients
      • Flor de papa
        The Origin of Potatoes
      • Export of Avocados Changes Cusco
      • Pure Nacional Cacao Beans
        Wonder and Destruction, Cacao Nacional in Peru
      • A casera offering sweet watermelons
        The Beautiful and Tasty Fruit of the Season
      • Lemons ready to make a Pisco Sour(Herbert Huamani Jara)
        Limes and their Variety, Peruvian Treasures
      • Selecting peaches from a bin (Hebert Edgardo Huamani Jara)
        The Joy of Peaches
    • Cuzco Neighborhoods
      • Pork Roast, Lechon to Celebrate the Day of Leaving and Dead
        Why should we eat pork in the New Year?
      • Chicha de Jora (Walter Coraza Morveli)
        Would you like a glass of chicha in the morning?
      • Sharing Chicha (Walter Coraza Morveli)
        So Much in Love, the Great Huayno Llaulillay
      • Orgullo Gay
        Thus celebrated the day of gay pride in Cusco
      • Deleting the Sunrise over the Mountains in Cusco (Walter Coraza Morveli)
        Breathing in the Clear Blue of Cuzco’s Mountains
      • Magical Rainbows Above Cusco's Main Plaza (Photo: Walter Coraza Morveli)
        Happiness Takes over the City these Days.
  • enEnglish (English)
    • esEspañol (Spanish)

Commentary

Chupacabra attacks again in Paucartambo (Foto :El Matuttino)
Commentary, news

The Chupacabra of Paucartambo

Brayan Coraza Morveli7 hours ago31 March, 2018 0 32
Commentary, Customs, Story

The Most Feared Demon in the High Mountains

Fidelus Coraza Morveli19 March, 2018, 11:32 pm20 March, 2018 0 566
A Woman Ghost in Almudena Cemetery
Commentary, Culture, Story

Beliefs Before and After Death

Luis Olivera Echegaray23 January, 2018, 6:30 pm23 January, 2018 0 644
Commentary, Customs

Feel The Pleasure of Cold Raindrops for Almost Four Months

Arni Fernandez27 December, 2017, 7:33 pm27 December, 2017 0 854
Artificial rice and natural rice
Commentary, news

How to Distinguish Natural from Artificial Rice

Brayan Coraza Morveli27 December, 2017, 2:49 pm27 December, 2017 0 939
Chicha de Jora (Walter Coraza Morveli)
Commentary, Customs, Cuzco Neighborhoods

Would you like a glass of chicha in the morning?

Arni Fernandez19 December, 2017, 8:47 pm21 December, 2017 0 1211
Cusqueña Beer (photo Walter Coraza)
Commentary, Culture, drinks, news

Telar (of the) Cusqueña, an Advertising Campaign and a Model of the World

David Knowlton12 December, 2017, 1:15 pm12 December, 2017 0 1023
La Paisana Jacinta
Commentary

Paisana Jacinta Does not Represent Me

Brayan Coraza Morveli8 December, 2017, 2:57 pm8 December, 2017 0 989
Woman Driving a Taxi in Lima (foto : El Comercio)
Commentary

Woman at the Steering Wheel, Constant Danger, A Myth or a Reality

Fidelus Coraza Morveli4 December, 2017, 6:28 pm4 December, 2017 0 826
A Variety of Potatoes
Commentary, cookbooks, Food Culture, Peruvian Cuisine

Romanticism, Exoticism, Falseness, and a Cookbook

David Knowlton4 November, 2017, 4:33 pm4 November, 2017 0 1784

Posts navigation

1 2 3 4 5 6 7 … 46 Next
alojamiento wordpress

What’s Trending

The abstracted form of a dog watching a soccer game. (Photos by Alonzo Riley)

Misunderstanding the Canines of Cuzco

16405
dolor de cabeza

Pulling Hair, A Traditional Cure for Headache

15700
Cantuta Flowers (Photo: Alonzo Riley)

The Sacred Flower of the Incas and National Flower of Peru, the Cantuta

12532
Tiger's MIlk Cocktail to Revive You

Majestic Tiger’s Milk (Leche de Tigre), a Peruvian Delight

11933
Chicharrones (Walter Coraza Morveli)

Traditional Food of Cuzco

11829

Recommended for you

  • Curawasi, The Aromatic Land
  • The imp in the pine tree
  • Craving Sickness (Millco) in Children and How to Cure It
  • Fresh White Corn (Alonzo Riley)
    Corn After Sowing
Copyright © 2016 Cuzco Eats
Menu
  • Home
  • About Us
  • Cookbooks
  • Contact Us
  • Lifestyle
    • Food Culture
    • Commentary
    • Travel
    • Ingredients
    • Cuzco Neighborhoods
  • enEnglish (English)
    • esEspañol (Spanish)