Customs, Food Culture

Videos of Making Huatia by Sacsayhuaman Yesterday

Huatia by Sacsayhuman during Inti Raymi (Photo: Wayra)

On the day of Inti Raymi, thousands of Cuzqueños climb up to Sacsayhuaman, where the afternoon pageant takes place, and they make huatia, the famous Cuzco food baked in rustic clod ovens. To recognize the importance of this for the people of the city Cuzco Eats posts two videos, by Wayra, of the huatia and its environment.

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