Search Results for: bread
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Peruvian Food
Variation on Lomo Saltado
One of the typical Creole dishes of Peru, the lomo saltado (stir-fried beef loin) has carried forward the flag of…
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Restaurants
Cuzco’s Cusqueñita Restaurant Thrills and Fills Every Day.
The city of Cuzco offers a variety of restaurants where you can find all kinds of food, including typical dishes…
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Customs
Cusco’s Good Friday Customs
Good Friday, a day celebrating the passion and death of Jesus Christ, is a day of reflection, where everyone laughs,…
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Literature
Nieto’s Romance of Sicuani’s Fair
On a plain, where the canyon widens, the old town of Sicuani rises. It claims importance as a regional center…
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Food & Drinks
The City where Beer Makes Life Flow
As the annual cycle of fiestas rolls through Cuzco, like troupes of dancers through the plaza, Cuzqueños take much pride.…
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Traditional Food
The Delicious Gift of Our Ancestors: Tamales and Humintas.
Corn is a product that raises the name of Peru on high. It is one of our most important foods…
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Ingredients
February Brings Love, Carnival, and Yuca
The rainy season is nearing its mid point and quickly will come to an end. As it goes on, in…
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Commentary
Peru, a Hot-Spot for Travel in 2014
South America and especially Peru will be “hot” this year according to Condé Nast’s annual predictions. Along with family safaris…
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Customs
More than a Good Look, New Year’s Celebrations in Peru
After the celebration of Christmas, the great party of New Year’s arrives. Children sleep and home and the adults prepare…
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Commentary
Eating and Baptizing Pan Wawas and More (Part II of II)
This time of year, the first of November, the people of Cuzco give and receive babies and horses of bread…
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