Okan Japanese Treats

Okan means mom and our treats are home style treats found in Japan. Light and not too sweet. Mochi is a traditional Japanese food, and there are many different types. Daifuku is usually made with bean paste. Our Daifuku are a new style made with cream and fresh fruit. They are made carefully one by one.

Delicius

Ahimara Suarez of @deliciusut! After studying cooking in Venezuela, Ahimara started Delicius in 2017 as part of the @spicekitchenincubator, as a way for Ahimara to share her identity and Venezuelan traditions with the world. “When I’m cooking, I imagine people being happy and healthy with my food. It inspires me to know that through food I can earn many smiles.” We cook with artisanal procedures, fresh and locally produced vegetables and with grandmother’s recipe. We offer gluten free, vegan, vegetarian options and also traditional ones with meat. Come to the Festival and try Arepas and Venezuelan empanadas.

Dali Crepes

Maker of things from stained glass to nesting dolls to paintings and so many other things.

Cache Canning Company

Cache Canning Company preserves locally grown fruits and vegetables using traditional canning techniques and modern, unique recipes. We strive to support small urban growers whenever possible, and are trying our best to minimize food waste in SLC.